Sunday Roast Set Menu

Sunday 2nd August 2026

Served from 12 noon

One course £14.50        Two courses £19.50   Child’s main course £9.50

Main courses

Topside of beef with horseradish sauce GFO 

Garlic and herb-roasted chicken breast  GFO

Homemade sweet potato nut roast  VO

All served with roast potatoes, Yorkshire pudding,

Stuffing and seasonal vegetables

Homemade desserts

Raspberry bakewell tart with custard

Chocolate brownie with ice cream

Peach melba ice cream Sundae