The Menu
SAMPLE DAILY MENU
LIGHT BITES
£6.50
Homemade soup of the day with crusty bread GFO/VO
£6.50
£8
Crispy southern fried chicken fillets with chipotle mayonnaise
£8
£7
Fried whitebait served with tartare sauce
£7
£7
Vegetable spring rolls served with sweet chilli & garlic dip
£7
SANDWICHES £7
Classic fish finger sandwich
Richards' sausage with fried onions
Bacon, brie and cranberry GFO
Honey-roast ham & Cheddar GFO
MAINS
£12
The all day breakfast:
Bacon, sausage, fried egg, hash brown, baked beans, grilled tomato and mushrooms with bread & butter. GFO/VO
£12
£14
Richards’ Butchers’ Lewes Castle Brown Ale Sausages
With creamy mash, grilled onions, gravy and seasonal veg
£14
£16
Steak, Ale & Mushroom Pie
With mashed potatoes, seasonal vegetables and gravy
£16
£16
Harveys' beer-battered fish of the day
With chips, peas, tartare sauce
£16
£14
Breaded whole-tail scampi
With chips, peas and tartare sauce
£14
£13
Honey-roasted ham, double egg & chips GF
£13
GF
/
V
Homemade vegetable curry of the day
With basmati rice and poppadum
GF
/
V
£14
£14
£14
Classic macaroni cheese
With salad and garlic bread
£14
BURGERS
All served in a toasted sesame seed bun with a garnish of lettuce, tomato, red onion & gherkins.
£4oz burger £8.50 8oz burger £11
Our beef burgers are made for us by local butcher Frank Richards & Sons to a gluten-free recipe.
£4oz burger £8.50 8oz burger £11
£7.50
Spicy vegan bean burger
£7.50
£1 each
Toppings: Cheddar, mushrooms, blue cheese, bacon, fried onions or gluten free roll
£1 each
JACKET POTATOES GFO/VO
Served with salad and coleslaw
£8.50 Three Fillings £10
Two fillings
£8.50 Three Fillings £10
Choose from:
Cheddar cheese, baked beans, tuna mayo & sweetcorn, coleslaw, bacon, mushrooms
SIDES
£5 With cheese GF £5.50
Portion of chunky chips GF/V
£5 With cheese GF £5.50
£4
Side salad or portion of vegetables GF/V
£4
HOMEMADE DESSERTS £7 each
Chocolate brownie GF
Apple and blackberry crumble
GF/VO
Bakewell tart
Sorbet or ice cream GF/VO